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Manuka Honey is particular since it is heat tolerant. This implies that at standard body temperature (98.six) the enzymes remain active when taken internally. This enables the enzymes to work successfully towards the H-Pylori bacteria that can cause digestive troubles. It also includes special antibacterial properties that are really equivalent to hydrogen peroxide. It is people properties that make the honey powerful when employing it for burns and diabetic ulcers. Raw unprocessed honey has been utilised given that the time of the Egyptians for treating burns and wounds, it prevents moisture from acquiring into the wound so dangerous bacteria can not dwell. Manuka Honey is collected with care from native Manuka Trees in New Zealand\'s remote, pollution-free of charge forests to produce the highest top quality bio-lively Manuka Honey.
- Harvested from a clean New Zealand environment.
- Every batch is tested and graded for activity
- Cool processed, not heated
- Contains all the properties of raw honey