Dish: Honey Bun Bars

Recipe: Honey Bun Bars

Honey Bun Bars
Crust
1/2 cup butter
1 1/3 mugs versatile flour
3 tablespoons chilly water
2 tablespoons honey

Filling up
1/2 cup butter
1 mug water
1 cup all-purpose flour
1/4 tsp salt
3 eggs
1/2 mug honey
1 teaspoon almond extract
1/2 mug sliced pecans

Topping
1 mug confectioners’ sweets
1/2 teaspoon nuts extract
3 to 4 tsps milk or lotion

Crust: No should sift flour. Step by lightly spooning right into mug and also leveling off. Cut butter into flour till mix looks like crude scraps. Add water as well as mix until a dough kinds. With floured fingers, press into bottom of greased 13 x 9-inch pan. Drizzle honey over crust; spread somewhat. Spread filling up over crust. Bake at 400 levels F for 25 minutes. Remove from oven. Sprinkle with pecans. Return to oven, cook 10 minutes longer. Awesome somewhat, drizzle with Icing.

Loading: In saucepan melt butter in water. Give a boil as well as add flour and salt simultaneously. Prepare over medium warmth, stirring regularly up until mixture develops a tight round, regarding 1 min. Remove from warmth; putting eggs, one at a time; beat till smooth and lustrous. Stir in honey and also nuts extract.

Topping: Integrate all ingredients.

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